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Restaurants in Quebec
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Le Pot : Papilles et Cocktails
Le Pot: Papilles et Cocktails is a place in which the chic, vintage and relaxed atmosphere recalls the friendliness of old general stores and the warmth of small neighborhood bistros. Located on the corner of two tourist arteries in the city center, rue ...
 
Cantine chez Kathy
 
Les Passionnés - Restaurant
Les Passionnés is a cozy bistronomic restaurant on the rivière du Nord located in one of Val-David’s historic homes. With a focus on local products and seasonal flavours, discover a rotating menu of current inspirations! The patio facing the river is ...
 
Bistro CoqLicorne
The simple but appealing menu of Bistro CoqLicorne features tapas, grilled dishes, sandwiches, soups and salads, all prepared with fresh quality products, often from the region. The bistro carries a selection of local microbrewery beers as well as wine ...
 
Le Buck : Pub Gastronomique
In the heart of the historic district of the old part of Trois-Rivières, Le Buck and Trou du Diable join forces to create an upscale restaurant establishment, Le Buck : Pub Gastronomique. A group of gastronomes, sommeliers and artisans passionate about ...
 
Le Cellier
Le Cellier is a charming restaurant in a heritage house in downtown Gatineau (Vieux-Hull). Sample wines from around the world, or simply relax on one of the terraces. Enjoy a fresh market menu and discover Le Cellier’s delicious tartares and ceviches ...
 
Restaurant La Bouche des Goûts
At restaurant La Bouche Des Goût, the Chef Régis Barthe likes to focus on the riches of local products, depending on the season or his inspiration that day! Affordable meals are enjoyed in the contempory dining room.
 
Zibo! Restaurant
The ZIBO restaurant-bar! Saint-Hyacinthe offers tasty and sunny California cuisine. Let yourself be tempted by our salads, pizzas, pasta, grilled fish and fish as well as our desserts and our wide selection of wines. With its trendy and warm decor, ZIBO ...
 
Restaurant de L’Auberge du Lac Saint-Pierre
Renowned for the excellence of its cuisine since it first opened in 1988 and a many-time winner of the Tourisme Québec Prix de la gastronomie, Auberge du Lac Saint-Pierre ’s Grand Héron restaurant offers refined, imaginative dishes inspired by the freshest ...
 
Le Troquet
Far more than just a café or a bar, Le Troquet is part of the whole Gatineau experience. The diversified menu is healthy, good and affordable: pasta, salads, cheese and pâté, soups and sandwiches and other homemade delights. Great selection of beer on ...