The old chocolate factory located in Shawinigan manufactures lactose-free chocolates with cocoa percentages varying from 54%, 70% and even 100% cocoa. Ideal to please in tasty more healthily the chocolates! In addition, the chocolates do not contain any ...
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At the age of twenty, Geneviève Grandbois discovered her passion for chocolate and for the potential it holds. Geneviève Grandbois offers innovative and daring chocolates for the pleasure of discovering new balances, new harmonies. She uses chocolates ...
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The door is always wide open, whether for a romantic dinner, enjoying good music while sipping a cocktail with your friends, or celebrating an important event. Bistronomic, generous, and gourmet, the menu at the restaurant Les Berges highlights our local ...
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In order to bring the Boréal experience to life, discover the new concept of Relais Boréale in Montreal. At the bar or in the dining room, take advantage of the expert advice of the waiters to (re)discover the classic and exclusive beers of the moment ...
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Nestled on the banks of the Richelieu River, in the heart of Old Saint-Jean, Le Nautique enjoys an ideal location to explore the waterways of the region. Food enthusiasts flock to the Les Berges restaurant, which offers French and locavore cuisine reminiscent ...
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Established in 2012, Petits Fruits St-Louis is an agrotourism farm specializing in the cultivation of organic haskap berries, the sale of frozen haskap and processed products. It’s also a pick-your-own farm!
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Proud of its Québec roots, this brewery is your invitation to a world of discovery. Artisanal beers made using local ingredients and inspired by English, German, Belgian, American and Scottish brews. Excellent pub food that also puts the accent on local ...
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Enjoy an incredible culinary experience at the Restaurant l’Entrecôte, thanks to our chef Mathieu Yamin graduated from the Institut du tourisme et de l’hôtellerie du Québec (ITHQ). Variety of choices and highest quality AAA Angus beef dry aged for 60 ...
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Come and discover the world of Courges et cie, an agri-tourism and gourmet tourism farm located in Gatineau a few minutes from downtown. The farm covers an area of 310 acres, fruits and vegetables are the star and you will find more than 250 varieties ...
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Fous Desserts est une charmante pâtisserie qui existe depuis 1995, située sur le Plateau Mont-Royal, cette maison propose de délicieuses pâtisseries européennes et chocolats aux influences japonaises. Chez Fous Desserts, le concept est d'utiliser des ...
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