Built in 1954 by the Fortin family, the Mansard-style four-sided barn housing the Moule à Sucre shop was first used as a hayloft and stable due to its large storage capacity. Step into this former general store and embark on a true journey for your taste ...
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The store is located in the heart of the village in an ancestral house that has preserved its original cachet. Hélène Morency, painter, and Pier Soleine Morency Raby, stained glass artist, exhibit their creations exclusively and are always displaying ...
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A family business founded in 1960, Bar laitier Chouinard is an ice cream shop renowned for the quality of its soft-serve ice cream and the many toppings that include fresh, local products, many exclusive homemade toppings and a choice of various dipping ...
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This artisanal chocolate factory was founded in the early 1990's in the Etchemins region by a Belgian master chocolatier who is truly passionate about chocolate. La Pralinière has grown over the years, while maintaining the authenticity of its artisanal ...
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