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Cheese Makers in Quebec
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Fromagerie du Presbytère
Artisanal cheese dairy located in the old presbytery, opposite the family farm of organic dairy production. On the menu, organic cheeses made from raw milk: Champayeur, Bleu de Ste-Élizabeth, cheese curds and 2 new products. It is also the fifteen cheese ...
 
Fromagerie Proulx
Fromagerie Proulx is a third-generation family business that is proud to share with you a strong local tradition. You will be able to discover their cheeses made daily in the old fashioned way with 100% pure home milk. Families, friends, work colleagues ...
 
Cassis et Mélisse
Come and truly experience life on a real farm, where the family and animals live in harmony. The goats grazing in the pasture produce high quality milk, which is processed into delicious cheeses every day by the cheesemaker. You will love tasting the ...
 
Fromagerie du Petit Plaisir
La Fromagerie P'tit Plaisir in St-Gérard de Weedon is a company that has been able to maintain a warm and friendly atmosphere since 1997. dairy and free of modified milk ingredients or preservatives. Located near a dam (Aylmer dam), the millstones were ...
 
Les Fromages du Verger
Les Fromages du Verger dairy farm combines the exquisiteness of cheese with the aroma of apples. Located at the summit of Saint-Joseph-du-Lac mountain, the farm uses traditional methods to handcraft cheeses from the milk of its ewes. The centrepiece of ...
 
Fromages La Chaudière
Get the little family in the car and come and visit the cheese factory. It's really worth the detour ! On site, there are obviously fresh cheeses of the day and all dairy products, but there are also fine regional and imported cheeses, ice cream in quantity ...
 
Fromagerie le Fromage au Village
Fromagerie le Fromage au Village located in Lorrainville, in 1990, they acquired a dairy farm. This is the “Barrette” family farm, owned by the Barrette family for four generations. Following a few ideas for transforming the property, their choices turned ...
 
La Famille Migneron
Located in Baie-Saint-Paul, the Migneron de Charlevoix family is a family business working in the production of fine artisan cheeses. Les Mignerons are passionate about agronomy. On site, it is possible to learn and understand their peculiarities, to ...
 
Fromagerie Victoria
La Fromagerie Victoria is a micro-cheese factory, a cheese counter, a restaurant, a dairy bar and a reception room. It is a very friendly meeting place and animated by a warm team, which will transform your visit into an unforgettable holiday memory. ...
 
Fromagerie des Cantons
The Fromagerie des Cantons is located at the entrance of the Wine Route in the Brome-Missisquoi region. This cheese shop offers more than 7 types of cheese, including soft, firm and semi-firm varieties made from Jersey cattle milk. Raw milk and unpasteurized ...