The Cidrerie et Verger Pedneault Pomiculture Economuseum promises to titillate your taste buds with its many mouth-watering products: apple butter, cherry jams, hard cider and ice mistelle are just some of the featured delicacies. From the orchard to the storeroom, you will learn all about fruit products from the harvesting of the fruit to the production of various specialty products. Discover the history of apples and how they’ve evolved over time; follow them across the ocean to their new home on the banks of the St. Lawrence River. Discover audacious recipes where small fruit steal the show. In addition to picking your own fruit on foot or bike, you can taste the different products made on site. And don’t leave the premises without taking along a few fruity delicacies. Fruiti-licious!