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Créme Boulangerie Pâtisserie 

Open year round
1-3755, rue Picard
Saint-Hyacinthe (Qc), Canada
J2S 1H3
Region:
Category:
Municipality:
Montérégie
The idea behind Crème Boulangerie Pâtisserie; avoid waste and give a second life to certain rejected materials. Whether it is spent grain, unsold bread flour, the idea is to transform and thus reintegrate and transform these materials into breads, pastries, pastries, custom cakes and more.

Open year round
1-3755, rue Picard
Saint-Hyacinthe (Qc), Canada
J2S 1H3

 
On-site activities
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Artisan Bakery    
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Shopping    
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Terroir product    
 
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