CABU boire et manger

Whether you’re looking to enjoy a pre-dinner drink before an event in town or to spend the evening savoring delicious dishes, CABU boire et manger is a must-visit. Renowned Executive Chef Marie-Chantal Lepage, known for her commitment to local ingredients, presents an ever-evolving dinner menu. Refusing to limit herself to a specific culinary category, she offers a menu that gives free rein to her expertise and creativity.