Magnificently located in the Old City district of the province’s capital, Hotel Manoir Victoria possesses a historical charm combining modernity and elegance. Restored in 2016, this hotel has 156 rooms and suites decorated in a classic contemporary theme and featuring new furniture that is comfortable and stylish. The buzzing urban atmosphere you’ll find all around is sure to make your getaway this fall chic and romantic.
Do you want a gourmet experience that is out-of-the-ordinary? Chefs Jean-Luc Boulay and Arnaud Marchand are at the head of the highly-sought-after restaurant, Chez Boulay – Bistro boréal, known for its unique cuisine. Specializing in Boreal flavours, the famous duo, hailed by their peers for their inventive daring cuisine, enhances dishes with herbs that abound in the north of Quebec and are grown directly on the roof of the building. There is also a beehive, from which delicious honey is collected to give their already-scrumptious meals a touch of sweetness. Birch syrup, daisy capers, wild boar, peppery green alder… when you see these ingredients on the menu, you’ll understand the true meaning of the word “discovery”. Coming soon will be a bistro-boutique serving sandwiches, pastries and take-out meals, to present the flavours of the North to more people.