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Le Moule à Sucre
Built in 1954 by the Fortin family, the Mansard-style four-sided barn housing the Moule à Sucre shop was first used as a hayloft and stable due to its large storage capacity. Step into this former general store and embark on a true journey for your taste ...
 
Boulangerie Sibuet
This bakery offers many different products such as: sourdough leavened bread (baguette, rye, farmhouse loaf), organic preferment bread (rye, spelt, Kamut, olives, integral, maple syrup and raisins, herbes de Provence). As well as, cream and maple sugar ...
 
Boutique Morency
The store is located in the heart of the village in an ancestral house that has preserved its original cachet. Hélène Morency, painter, and Pier Soleine Morency Raby, stained glass artist, exhibit their creations exclusively and are always displaying ...
 
L'Atelier M
 
Boulangerie Du pain... c'est tout!
The bakery "Du pain... c'est tout!" is located in the Seigneurie des Aulnaies. Organic artisanal sourdough bread made with local ingredients. The bakery is open from 7:30 in the morning and you can enjoy the local pastries with a good coffee, or get a ...
 
Bar laitier Chouinard
A family business founded in 1960, Bar laitier Chouinard is an ice cream shop renowned for the quality of its soft-serve ice cream and the many toppings that include fresh, local products, many exclusive homemade toppings and a choice of various dipping ...
 
Galeries Chagnon (Les)
Les Galeries Chagnon is a shopping centre located in Lévis. The mall was named in honour of Mayor Vincent-F. Chagnon. Opened in August 1974, the mall now has 100 stores and services on two floors. It offers a wide range of services including customer ...
 
La Pralinière
This artisanal chocolate factory was founded in the early 1990's in the Etchemins region by a Belgian master chocolatier who is truly passionate about chocolate. La Pralinière has grown over the years, while maintaining the authenticity of its artisanal ...
 
La Fée Gourmande
Following the tradition of the great French chocolate artisans, La Fée Gourmande de Kamouraska makes pure cocoa butter chocolates using a guitar cutter and coated by hand. The ganache fillings mean the products are low in sugar, with a high cocoa content ...
 
La Vallée Bleue
La Vallée Bleue is a young family business located in the Lotbinière MRC, which has chosen berry growing as a means of exploiting the land's potential. It is thanks to the abundant production of highbush blueberries, black currants and cranberries that ...