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Charlevoix Flavours Road
Charlevoix’s Flavour Trail comprises of more than forty producers, processors, and passionate chefs of the region who open their doors wide to tourists. What luck to discover one by one the delicious regional products of Charlevoix. Taking the legendary ...
 
Centre de l'Émeu de Charlevoix
Centre de l'Émeu de Charlevoix, located in the small village of Saint-Urbain, is a unique and must see agrotourism center to visit during your stay in the region of Charlevoix. With over 400 birds, Centre de l'Émeu de Charlevoix is the largest EMU raising ...
 
Laiterie Charlevoix - Cheese Making Economuseum
Founded in 1948 by Elmina Fortin and Stanislas Labbé, Laiterie Charlevoix is still owned by the Labbé family today. Stanislas and Elmina's great-grandchildren are the fourth generation to work in the company. Visit the artisanal cheese factory, a privileged ...
 
Bon appétit QC Tours
Bon appétit QC offers not only the “BonApp le passeport gourmand” app, but also guided food tours in many regions of Quebec. Treat yourself to a tasting of local products and meet local producers on your next road trip!
 
Safran Nordique
Safran Nordique is an agricultural company specialized in the culture of the oldest spice in the world: saffron. Its mission is to make it known more concretely through known products that are transformed with the addition of saffron. Interpretation tour ...
 
Located in the heart of downtown Baie-Saint-Paul, the Saint-Pub restaurant at MicroBrasserie Charlevoix offers a table that is both simple and of quality. The dishes are made from regional products and house beer. Whether it's smoked meat marinated in ...
 
Hydromel Charlevoix
Hydromel Charlevoix is an artisanal enterprise that creates wines and spirits from honey from its own beehives and 100% Charlevoix herbs. The "100% terroir de Charlevoix" products are made in an artisanal, natural and environmentally friendly manner. ...
 
Chocolaterie du Village
The Chocolaterie du Village welcomes you into an atmosphere of refined sweet scents. Passionate chocolate makers create more than 50 varieties of Belgian chocolate and 24 varieties of fudge before your very eyes, and ice cream and hot chocolate is sold ...
 
La Ferme Basque de Charlevoix
The Basque farm in Charlevoix is an artisanal duck farm for the production of foie gras and other by-products. On site, you can take a guided tour of the outdoor rearing and force-feeding facilities in collective pens with an explanation of traditional ...
 
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