Come and enjoy a refreshing experience at the Cidrerie Michel Jodoin, a family business that has been transforming apples into cider since 1901, and discover an impressive variety of ciders and spirits to savor in good company!
With his sparkling ciders ...
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The story of a passionate family, 50,000 apple trees, more than 20 award-winning ciders, a multitude of homemade products, the fruit of a long tradition. Come and have fun at Vergers Petit et Fils located at the foot of Mont Saint-Hilaire. On the menu ...
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The restaurant Chez L’Artisan offers a bistro-style cuisine in a casual atmosphere. The restaurant has a unique character, with its architecture and its warm ambience. Be it for dinner in private, a business or 5-7 dinner, the chefs Eric Bellemarre and ...
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Discover the fabulous world of bees, the surprising flavors of sea buckthorn and small scale organic vegetable production. 3 separate visits, 3 times more fun. Three different visites are offered. All of them lasting 20 minutes, it is possible to make ...
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The Domaine De Lavoie winery is located on the south flank of the mountain of Rougemont. Domaine de Lavoie cultivates from over 90 000 vinestocks divided into twelve varieties of grapes, on three separate properties. The winery benefits from one of the ...
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Les Jardins d’Abbotsford is a vegetable farm easily accessible via Highway 112. It offers various products for your shop, and the store has a magnificent view of Mount Yamaska. Obtain several varieties of fruits and vegetables at the kiosk. Pick-your ...
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Enjoy the fall season at Verger Les Jardins d’Émilie! The orchard has been offering apple-picking and family activities since 1980. You will find a thousand and one treasures at their shop: apple pies and breads, natural apple juice, apple jelly and butter ...
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Coteau St-Paul is located on the southern slope of Mount Yamaska. The vineyard is also an apple orchard and table grape picking, as well as cider and wine cellar encamped in an inspirational building Franco Norman 16th century reception hall and terrace ...
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Côte Plumes Kiosque Fermier located near Saint-Hyacinthe, is 3rd generation family-owned business, open year-round for the sale of processed poultry products, ready-to-eat, greenhouse strawberries (end of November to mid-June), local products and market ...
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Station Agro-Biotech is a young and dynamic company that specializes in the production and distribution of innovative products including beer, spirits and agricultural food products. Station Agro-Biotech brings together unique brands such as the Noroi ...
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