Le Clos Saragnat produces an unusual wine, straw wine, as well as certified organic ciders. This Frelighsburg business is owned by two enthusiastic farmers, Louise and Christian. We owe Christian Barthomeuf the invention of ice cider in 1989, which is ...
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Halfway between a canteen by the river and a neighborhood bar, La Cantine Aire Commune is the ideal place for an aperitif with friends, an afternoon work session or a snack by the river. Located in the heart of the Old Port of Montreal, there is a huge ...
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This restaurant and take-out counter offers vegetarian and vegan meals using local products in a small dining area in a relaxed setting.
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Created in 1986 by the Naud family, La Bauge is a unique place to discover during your getaway on the Wine Route (Route des vins). In full biological transition, the vineyard is interesting to visit both for its products and for its enchanting site. Visitors ...
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Located in the Coaticook Valley in the beautiful region of the Eastern Townships, Cidrerie Compton is a cider house that produces organic ciders aged in oak barrels and/or flavored with berries. A must-taste for fans of fizzy drinks and those who love ...
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Au fou du Roi offers vacuum-packed ready-to-eat meals, pies, quiches, soups, sauces, desserts, pastries, viennoiseries, sandwiches, salads, bulk coffee from a range of payers, smoothies, hot chocolate made with real chocolate pastilles, cold beverages ...
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In the heart of the valleys surrounding Bromont and Lac-Brome, the vineyard and the cider house of the Domaine ValBrome offer a bucolic and intimate setting that will charm you. Combining experience, knowledge and a sense of innovation, the team produces ...
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The Vignoble Les Petits Cailloux is a family business located at the base of Mont Yamaska, in the heart of Montérégie. The view is spectacular, the scenery peaceful, the sunsets breathtaking. Come and taste the difference they have to offer.
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Vallier Robert has been honing his unique expertise since 1990, fermenting maple sap to produce alcoholic beverages called “acers.” There are four varieties: white, sparkling, aperitif and digestif. Pay a visit to the sugar shack’s cellars to chat about ...
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A true institution in Magog, Restaurant Pinocchio offers French bistro-inspired dishes in a warm and inviting atmosphere. A pleasant destination both for its chic and friendly decor, and for its terrace which is good to visit on sunny days. And, of course ...
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