The Marlain Chocolatier boutique was established in 1985 by Marlain Jean-Philippe, Chef, Master Chocolatier and Confectioner. Between 1985 and 1994, Marlain won numerous medals and trophies in the pastry and confectionery competitions at the Grands Salons ...
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Discover chocolates made by hand since the beginning. The tradition lives on thanks to unique know-how. Chocolats Andrée is a classic that is constantly reinventing itself, a love story written day by day since 1940. The workshop-store offers a collection ...
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Le Panier Belge, will offer you the best quality of gastronomic products imported mainly from France, Belgium, Italy and Spain. You will be able to discover the confectionery and delicatessen an incomparable choice of chocolates, dragees from France, ...
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Chocolats Privilege is a Quebec company specializing in the manufacture of chocolate products that stands out for its great expertise and continuous innovation. Master chocolatiers who are artists are constantly innovating to give you a memorable experience ...
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Since its first creations, Leonidas' recipe for success has been based on an ethic of impeccable freshness. Today, Leonidas makes more than 100 varieties of Belgian chocolates of the highest quality and the greatest freshness. His creations are made from ...
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Fous Desserts est une charmante pâtisserie qui existe depuis 1995, située sur le Plateau Mont-Royal, cette maison propose de délicieuses pâtisseries européennes et chocolats aux influences japonaises. Chez Fous Desserts, le concept est d'utiliser des ...
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Located in an ancestral house, this artisanal chocolate factory offers you its fine European chocolates, handmade. Interpretation and tasting. The chocolate factory is located under the same roof as the Bistro Colombine (dishes with French connotations ...
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