Domaine du Petit St-Joseph, a family business in St-Joseph-du-lac in the Laurentians, consists of a cider house, a maple grove and an orchard. During the sugaring season (early March until early May) the cabin serves traditional meals by reservation at ...
|
|
|
Intermiel, an agritourism oriented business, welcomes over 100,000 visitors a year to its country estate where an array of terroir products and activities delight and marvel young and old alike. Visits of the meadery and distillery are offered as well ...
|
The Sucrerie Bonaventure offers a traditional menu sure to please the sweetest tooth! Enjoy a wide selection of maple products made on site. The mini-farm, outdoor firepit, horse-drawn sleigh rides and numerous other activities provide no end of fun for ...
|
Chocolaterie Marie-Claude is a unique business of traditional chocolate making and other quality homemade products. The owner makes it her duty, as well as a pleasure, to share her knowledge of chocolate with her customers. Under the same roof you will ...
|
La Cabane à Tuque is a small-scale, family-run sugar shack where tradition meets ethics with a selection of healthy, locally grown organic ingredients. The menu is 100% vegetarian and prepared on site.
|
Located in Mirabel in the Laurentians, the Chalet du Ruisseau sugar shack is the ideal place to enjoy a homemade sugaring-off meal served at will. Activities are offered on site such as mini farm, inflatable games, fires and more. Boutique, prepared meals ...
|
The Au Pied de Cochon sugar shack, located in Mirabel in the Laurentides, offers you a traditional and gourmet experience. The varied menu is concocted to the rhythm of the seasons, offering the possibility of reserving for the time of harvests and sugars ...
|
With an excellent reputation, Érablière M.S. specializes in the harvesting and transformation of maple sap as well as in the manufacturing of maple products. Now one of the most important maple groves in the Upper Laurentians, it also offers traditional ...
|
L'érablière Farsa et Salles de reception invites you to revel in the sugar season. This sugar shack, in Saint-Eustache on the North Shore, offers you a total experience, from mid-February until the end of April! It serves copious meals that honor tradition ...
|