Ferme du Mihouli - Espace Terroir Commun

At Espace Terroir Commun, local producers and artisans pool their products to offer you a unique taste of the Montérégie region. On the menu: pizza baked on site in their stone oven. Top it however you like, or let yourself be surprised by a Quebec chef's creation, which changes every two weeks. Love good charcuterie? You won't be able to resist their European hot dogs with artisanal sausages, served in a baguette made with Monteregian grains. Do you like a particular grape variety but don't know which local wines are similar? Come discover them at Espace Terroir Commun and let yourself be surprised by wines and craft beers.