|
A pioneering Eastern Townships winery, Le Cep d'Argent offers an innovative, one-of-a-kind ''champagne'' experience. This unique Québec enterprise. Overlooking Lake Magog, is planted with 60.000 vines ...
|
|
|
|
Vignoble Saint-Gabriel is located on a hill, near the Maskinongé Lake. You can taste organic wines, all certified by Ecocert Canada. On the pavement, you can eat a plate of local products with a wine ...
|
|
|
|
Vignoble Domaine Côtes d'Ardoise, the oldest still operational vineyard in the province, welcomes you for a taste of its wines produced in Quebec. It is the ideal vineyard for a countryside get-away, a ...
|
|
|
|
The Cortellino Vineyard is the honoured to offer you products from Quebec: wines produced on site that are a reflection of the specific characteristics of the soil on which the vines grow. Taste red, rosé ...
|
|
|
|
Did you know that there's a vineyard in Laval? The Château Taillefer Lafon vineyard is the largest producer of grapes from noble vines (vitis vinifera) in Quebec. Free tasting of white and red wines at ...
|
|
|
|
Established since 1988, this family property has a dozen hectares of vineyards in sustainable agriculture. The work is still done there manually, including the harvest. The Denault family specializes in ...
|
|
|
|
Rustic or urban? A little bit of both! An exquisite sensory experience in a rustic yet accessible setting located just five minutes from downtown Sherbrooke. La Halte des Pèlerins is an exceptional vineyard ...
|
|
|
|
Located in front of Brome Lake in the Eastern Townships, the Léon Courville vineyard offers renowned wines. Whether you choose red, white, rosé, ice wine or wine made using the Champagne-making method ...
|
|
|
|
The Vignoble Domaine Bresee is proud to take part in the Route des Vins. Come and visit this scenic vineyard and enjoy the fabulous views of the Sutton mountain range while sampling a glass of wine produced ...
|
|
|
|
The Domaine l’Ange Gardien winery has been providing high quality products since 2007 to an ever increasing number of customers, restaurants and consumers alike. From the fields where the wine grower brings ...
|
|
|