Discover the beauty of Saint-Benoît-du-Lac Abbey, founded in 1912! Welcoming visitors is a Benedictine tradition, and the abbey church is open year-round for celebrations with Gregorian chant. In order to discover the richness of the monastery and the ...
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A true institution in Magog, Restaurant Pinocchio offers French bistro-inspired dishes in a warm and inviting atmosphere. A pleasant destination both for its chic and friendly decor, and for its terrace which is good to visit on sunny days. And, of course ...
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The Route Arts et Saveurs de Portneuf is an event about arts and food, including open houses of several arts studios and farms in the region that welcome the public for a weekend in September. Discover food producers and processors as well as artists ...
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Charming. Festive. Authentic. These are the key words that describe food in Mauricie! This region is one where the flavour of the products is equalled only by the passion with which they are planted, harvested and prepared. Discover the reputation of ...
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Good things come in small packages. Les Chocolats de Chloé is a microboutique located a little west of St-Denis, in the very chic Plateau Mont-Royal. Owner and artisan Chloé Germain-Fréchette has been offering her delicious chocolates to Montrealers since ...
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One of the largest events of its kind in Quebec, the Oktoberfest de Repentigny is much more than an opportunity to taste a wide selection of beers: it's a unique experience focused on discovery and pleasure! The Oktoberfest is an event where fun fairs ...
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Charlevoix’s Flavour Trail comprises of more than forty producers, processors, and passionate chefs of the region who open their doors wide to tourists. What luck to discover one by one the delicious regional products of Charlevoix. Taking the legendary ...
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Following the tradition of the great French chocolate artisans, La Fée Gourmande de Kamouraska makes pure cocoa butter chocolates using a guitar cutter and coated by hand. The ganache fillings mean the products are low in sugar, with a high cocoa content ...
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The Au Pied de Cochon sugar shack, located in Mirabel in the Laurentides, offers you a traditional and gourmet experience. The varied menu is concocted to the rhythm of the seasons, offering the possibility of reserving for the time of harvests and sugars ...
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Discover chocolates made by hand since the beginning. The tradition lives on thanks to unique know-how. Chocolats Andrée is a classic that is constantly reinventing itself, a love story written day by day since 1940. The workshop-store offers a collection ...
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