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Cassis et Mélisse
Come and truly experience life on a real farm, where the family and animals live in harmony. The goats grazing in the pasture produce high quality milk, which is processed into delicious cheeses every day by the cheesemaker. You will love tasting the ...
 
Known for its friendly atmosphere and welcoming artisans, the Deschambault public market aims to be a meeting place for food producers, fruit- and vegetable-pickers and craft processed food makers from the greater Portneuf area. Its mission is to highlight ...
 
Fumoir d'Antan - Smoked Herring Economuseum
In the exceptional decor of the curing shops, discover the origins of a traditional savoir-faire: smoking herring. Personal accounts, demonstrations, photographs and objects recount how herring is processed and how this industry has evolved.
 
Chocolats Geneviève Grandbois
At the age of twenty, Geneviève Grandbois discovered her passion for chocolate and for the potential it holds. Geneviève Grandbois offers innovative and daring chocolates for the pleasure of discovering new balances, new harmonies. She uses chocolates ...
 
Chocolaterie La Cabosse d'Or
Nestled in an enchanting site, a few steps from Mont-Saint-Hilaire, the welcoming and warm world of La Cabosse d'Or won it the 1993 Grand Prix du tourisme de la Montérégie. But these are not the only assets of this extraordinary chocolate factory! It ...
 
Fromages La Chaudière
Get the little family in the car and come and visit the cheese factory. It's really worth the detour ! On site, there are obviously fresh cheeses of the day and all dairy products, but there are also fine regional and imported cheeses, ice cream in quantity ...
 
Les Fromagiers de la Table Ronde
Les Fromagiers de la Table Ronde is a dairy farm owned and operated by two generations of the Alary family. Produces several organic milk cheeses, including the Rassembleu blue cheese. Also offers Québec wines and other assorted products that go great ...
 
Chocolaterie du Village
The Chocolaterie du Village welcomes you into an atmosphere of refined sweet scents. Passionate chocolate makers create more than 50 varieties of Belgian chocolate and 24 varieties of fudge before your very eyes, and ice cream and hot chocolate is sold ...
 
Le petit Jardin de l'abeille
The Jardin de l'abeille is an interpretation centre where you can observe bees in action in the hive and see how honey is extracted. A visit to this place with teach you more about the flowers bees like to pollinate. Tastings are offered on site and there ...
 
Fromagerie Lehmann
At Fromagerie Lehmann, you will find raw milk cheeses made from cow's milk. La Ferme Lehmann was born in 1983, when the family arrived in Lac-St-Jean. Passionate about the local profession, the whole family puts their shoulders to the wheel, whether it ...