The Marlain Chocolatier boutique was established in 1985 by Marlain Jean-Philippe, Chef, Master Chocolatier and Confectioner. Between 1985 and 1994, Marlain won numerous medals and trophies in the pastry and confectionery competitions at the Grands Salons ...
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La Fromagerie du Terroir de Belleasse is a well-established family business on the shores of the St. Lawrence River in one of the most beautiful villages in Quebec, St-Vallier de Bellechasse. Nature presents its enchanting landscapes to you throughout ...
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In Saint-Paul-de-la-Croix, hundreds of thousands of worker bees work tirelessly to collect nectar and pollen, delighting all fans of honey. The different varieties of honey and various products that are transformed there amaze visitors and locavores alike ...
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Founded in 1994, Fromagerie Port-Joli, has been offering you quality products for more than 20 years using only quality milk produced in the area surrounding the cheese dairy in order to offer you a unique cheddar with multiple flavors: sweet, salty and ...
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Chocolats Privilege is a Quebec company specializing in the manufacture of chocolate products that stands out for its great expertise and continuous innovation. Master chocolatiers who are artists are constantly innovating to give you a memorable experience ...
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Fromagerie Marie Kadé is a factory that makes specialty Mediterranean cheeses. This is a family business that has been operating this factory for over 30 years. They produce a wide variety of cheeses, natural yogurt and stirred yogurt. Fromagerie Marie ...
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La Trappe à Fromage offers everything to satisfy the greatest sins. Product quality is very important for the great Manitou, Vincent Bermont. In addition, to surprise you, La Trappe manufactures and sells cheddar and cheese curds. Go quickly to make your ...
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Fromagerie Bergeron specializes in making gouda. From an observation gallery, watch the cheese makers at work. Also take advantage of your visit to go to the interpretation center. In the restaurant attached to it, cheese is in the spotlight. Tasting ...
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Discover chocolates made by hand since the beginning. The tradition lives on thanks to unique know-how. Chocolats Andrée is a classic that is constantly reinventing itself, a love story written day by day since 1940. The workshop-store offers a collection ...
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La Confiserie Mère Michèle located in Baie-Comeau is a family shop that makes chocolates flavored with wild berries that are only found on the North Shore. You can buy chocolates with cloudberry, also called plaquebière, with red seed, called lingonberry ...
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