Nestled in the heart of the Laurentians, L'Érablière Ste-Marguerite welcomes you in an enchanting setting perfect for family and friends to gather and celebrate Quebec's sugar shack tradition. It's one of the most beautiful places to welcome the arrival ...
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When spring rolls around, days get longer, temperatures get milder and the snow begins to melt. This is also the time of year when one of Quebec's most wonderful traditions is celebrated. Érablière Nathalie Lemieux is a sugar shack in the Bas-St-Laurent ...
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The Perron farm was founded in the Lanaudière region in 1981. Francine and Richard Perron are passionate about agriculture and practice responsible farming in a family setting. The Perron farm distributes daily in the two kiosks a panoply of fresh fruits ...
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La Cabane à Tuque is a small-scale, family-run sugar shack where tradition meets ethics with a selection of healthy, locally grown organic ingredients. The menu is 100% vegetarian and prepared on site.
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Proudly located in the heart of the beautiful Lanaudière region, this family-owned and operated sugar shack in Rawdon has been producing high-quality maple syrup since 1988. Maple products are all made from the finest organic syrup. The traditional manufacturing ...
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Enjoy a delicious home-cooked meal surrounded by unspoiled nature at this sugar shack, which opens in early March when the maple trees release their delicious sap! In addition to the tasty food, the whole family will enjoy the slides, the natural scenery ...
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The Au Pied de Cochon sugar shack, located in Mirabel in the Laurentides, offers you a traditional and gourmet experience. The varied menu is concocted to the rhythm of the seasons, offering the possibility of reserving for the time of harvests and sugars ...
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Au Coeur de la Montérégie, we bottle euphoria! Partake in the bounty of land year round. Imagine savouring of 1001 varieties of ciders and wines while admiring apple trees in blossom or the splendour of autumn colours. To enrich the experience, artisans ...
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83, montée des Pins
Blue Sea, Qc, Canada
J0X 1C0
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The uniquely styled Pub de la Contrée presents the delicacies of Vickie Langlois (J'aime Bellechasse) made from local farm products. Sausages, smoked meats, fine cheeses, organic vegetables... You will also like the atmosphere created from the reuse of ...
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