Come and discover Le Coverdale restaurant. Every evening, we will welcome you to satisfy your taste buds with local products that have made the reputation of Quebec's gastronomy. Treat yourself to a trip back in time during a meal overlooking the St. ...
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Located along Main Street in Baie-Saint-Paul, Tony & Charlo is known for its menu that highlights local foods. The menu offers inventive, accessible and affordable cuisine. It's the perfect blend of good food at affordable prices, nightlife and events ...
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The resto-bar le Grenier 2.0 is well known by snowmobilers as a place of choice to stop for a meal and a drink. Its access by car also makes it possible to welcome all outdoor enthusiasts as well as anyone passing on the road to Notre-Dame-des-Monts. ...
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Biscotti & cie, either for take-out or in the garden, where parents, children and friends can enjoy little treats, coffee and delicious sandwiches. Home-style food and restaurant service is offered, with a diversified and modern menu. Biscotti & cie offers ...
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Camp Boule buvette de montagne offers a simple and friendly menu, concocted by chef David Forbes based on grilled meats cooked over a wood fire. Inspired by the different seasons, the Camp Boule restaurant allows you to explore new horizons thanks to ...
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In a cozy atmosphere bathed in natural light, this CAA/AAA Four Diamond rated restaurant offers a spectacular view of the St. Lawrence River. We offer a fine cuisine made from local and regional products. A must-see restaurant for an unforgettable experience ...
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The "fourquet" (known as mashing rake in English) is an instrument traditionally used by brewers to process water and malted grains in the mash tun in order to convert the starch into fermentable sugars to produce a fluid mass called wort.
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Certified by the Terroir et saveurs association since 2008, the restaurant of the inn La Tour du Lac, located in a house dating from the last century in Sainte-Agathe-des-Monts proposes a signature six-course dinner starting from $35, 7 days a week. Nothing ...
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From sunrise to sunset, the staff in the kitchen at the Hôtel Sacacomie restaurant, will cook you delicious dishes of European inspiration while presenting specialties and local products.A breathtaking view of the lake can be seen from the large terrace ...
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La Maison du Bootlegger is located in the little town of Sainte-Agnès, at 15 minutes by car of la Malbaie. The steak house hidden in the attic was a famous “Speakeasy” during the prohibitions years and is renowned today for it’s unique and original concept ...
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