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Festival Bouffe, Bière & Boisson
From May 17 to 19 2024, enjoy an event where tastings and pleasure will be in the spotlight! Come celebrate in the heart of downtown Saint-Hyacinthe, in an urban park with an enchanting setting. A wide selection of exclusively Quebec products will be ...
 
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Fromagerie Le Détour
Fromagerie Le Détour is a cheese shop that produces fine firm cheeses (brick, colby, monterey jack, mozzarella and raw milk cheddar) as well as soft cheeses and fresh cheddar of the day. Discover cow, goat and sheep's milk cheeses that have won several ...
 
Les Fromages de l'Isle d'Orléans
Discover a local product, cheese from the Isle of Orleans, the first cheese made in America! Home costumed, covered terrace to enjoy the cheeses of the Isle of Orleans and in other regions of Quebec. In the store of the cheese, you will also find an impressive ...
 
Cassis Monna & Filles
The terrace restaurant of the Cassis Monna & filles estate offers a savory experience by highlighting the black currant products available in their wine cellar & gourmet boutique. You will be charmed by the warm atmosphere, the original cocktails, the ...
 
Honey craftsmen for several years, you will also find a boutique of artisanal honey products and can do on-site tastings. Guided tour by reservation. From the Discovery Pavilion, witness what happens inside a hive, or become a budding beekeeper during ...
 
Chocolats Vanden Eynden
Chocolats Vanden Eynden, located in Magog, has been offering sweets inspired by the art of Belgian chocolate since 2004. The boutique offers a wide range of chocolates and pastries to delight even the most discerning gourmet. A wide variety of fine chocolates ...
 
In the heart of Little Italy, the Jean-Talon Market is one of the oldest public markets in Montréal. It is one of the largest public markets in North America and its atmosphere is lively in both summer and winter. It’s like a little village, a place where ...
 
Fromagerie Fritz Kaiser
The cheese maker Fritz Kaiser, originally from Switzerland, is established in the Richelieu valley where he has been pursuing his art for 20 years. It was the first raclette maker in Canada. It now produces washed rinds to firm and semi-firm pasta with ...
 
Located on the farm, the Fromagerie la Station makes organic farm cheeses. On site, you can take a free visit to their Economuseum of the farm cheese dairy, cheese tastings at the shop, as well as take a guided tour. Local products shop on site. Open ...
 
Boréalait
Located on Hwy 109, on the way out of Saint-Félix-de-Dalquier, Boréalait processes the milk of Ferme Larard. In addition to fresh milk in glass bottles, curd and block cheese, and farm yoghurt, our shop offers a wide range of regional products such as ...
 
Fromagerie Boivin
A variety of cheeses are available, including the popular cheddar wheel, squicky cheese curds and P'tit crémeux, a melted orange spreadable cheese. Buy your products on site at the dairy counter, or visit the canteen for the famous Boivin poutine and ...