A day at La ferme Quinn is a day spent as a family. Located 20 minutes from Montreal in Notre-Dame de l’île-Perrot, it’s the perfect destination to pick your own strawberries, blueberries, sweet corn, apples, pumpkins, squash and even a Christmas tree ...
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Discover a tasty, Mediterranean menu in a chic setting that’s a blend of South Beach and Manhattan. Aromatic, colourful dishes, inspired by Greece and Turkey, served in a warm, welcoming atmosphere. Generous helpings—even better when shared with your ...
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Located at the base of Mount Orford, directly in the Espace 4 Saisons, the Burger Pub is the place of choice at the heart of nature, in Orford! Whether it is for happy hour, a meal with friends, a birthday or office party, a sport event... the Pub welcomes ...
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Located at the base of Mont Orford, within the Espace 4 Saisons hotel, the Bistro 4 Saisons offers simple and refined cuisine in a warm and relaxed atmosphere. At all times, their experienced kitchen team will amaze your taste buds! The aromas that emanate ...
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Small-scale production of honey, blueberry and raspberry spreads, caramel, chocolate and honey spread, vinaigrettes, candles and other hive products. Newly mead and honey based spirits producer. Food prepared and cooked on site: bread, cookies, pastries ...
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Located in the former Sainte-Thérèse church in Sherbrooke, OMG Resto has been transformed into a veritable ‘temple’ for Sherbrooke’s epicureans. Its festive surroundings seduce even the most sensible souls, urging them to listen to that persistent interior ...
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The Ermitage Saint-Antoine of Lac-Bouchette’s sanctuary is a pilgrimage haven possessing a natural beauty which conceals the religious Québécois patrimony. The Ermitage’s Museum, the Elzéar-DeLamarre center, offers a permanent exposition on the founder ...
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Located on Hwy 109, on the way out of Saint-Félix-de-Dalquier, Boréalait processes the milk of Ferme Larard. In addition to fresh milk in glass bottles, curd and block cheese, and farm yoghurt, our shop offers a wide range of regional products such as ...
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The Musée de la Vieille Fromagerie Perron is an exceptional historic building. A heritage building recognized by the Ministry of Culture and Communications, it is the last and only representative of Canada's artisanal cheese factories which occupied the ...
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Located in the heart of the Sept Îles archipelago, Ferme Maricole Purmer specializes in cultivating mussels, scallops, and edible seaweed. Under the passionate leadership of Sandra Blais since 2007, the company has expanded its range of activities to ...
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